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RECRUITING
NCT07824011
NA

Safety and Tolerability Evaluation of IgG Binding Protein LT

Sponsor: Bactolife A/S

View on ClinicalTrials.gov

Summary

This study evaluates the safety and tolerability of the food ingredient IgG Binding Protein LT (BP-LT) when added to a daily diet. BP-LT is a stable protein ingredient being functional in the gastrointestinal tract and without systemic absorption. This registration covers a decentralized, randomized, double-blind, placebo-controlled clinical study evaluating BP-LT in healthy adults.

Official title: A Placebo-controlled, Double-blind, Safety and Experience Evaluation of IgG Binding Protein LT (BP-LT).

Key Details

Gender

All

Age Range

18 Years - 70 Years

Study Type

INTERVENTIONAL

Enrollment

40

Start Date

2026-10-12

Completion Date

2027-09-01

Last Updated

2026-10-16

Healthy Volunteers

Yes

Interventions

DIETARY_SUPPLEMENT

IgG Binding Protein LT

Dietary supplement containing IgG Binding Protein LT

DIETARY_SUPPLEMENT

Placebo

Dietary supplement without IgG Binding Protein LT

Locations (1)

People Science In.c.

Los Angeles, California, United States